1 pkg. torn romaine lettuce
1 tomato, cut into thin wedges
¼ c. sliced black olives
½ c. Italian dressing
¼ c. grated Parmesan cheese
½ c. croutons
* Toss lettuce, tomatoes, and olives in bowl. Add dressing; toss lightly. Sprinkle with cheese and croutons. May enhance flavor with pickled pepperoncini peppers.
1 can Black-eyed peas (rinsed and drained)
1 can corn (rinsed and drained)
3 diced avocadoes
5 diced Roma tomatoes
3 Tbsp. water
1 pkg. Italian dressing seasoning mix
4 Tbsp. white vinegar
2 Tbsp. oil
3 Tbsp. chopped green onions
Tortilla chips
*Mix together and serve with tortilla chips. May also serve over a bed of lettuce with grated cheddar cheese and crushed tortilla chips.
